Tag: MKM Architecture + Design


  • CAP MKM Steel Competition

    ECAP’s MKM Steel Competition Chooses Fort Wayne Location

    Ball State Estopinal College of Architecture and Planning’s (ECAP) 2024 MKM Student Design Competition is a multifaceted program with an abundance of opportunity for student engagement. In addition to ECAP’s internal competition sponsored by MKM architecture + design, each student will have the opportunity to submit their design proposal to the Association of Collegiate Schools […]

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  • 2023 MKM Steel Competition

    The end of the school year brings a lot of excitement including the annual MKM architecture + design Steel Competition for 3rd year architecture students. The competition is based off of the ACSA National Steel Competition where students are also encouraged to submit their projects. This year’s challenge is to design “A Place for the […]

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  • 2022 MKM Student Competition Winners

    Seventy-eight models lined the hallways in the College of Architecture and Planning as students presented their entries for the annual MKM Design Competition this spring. The competition, sponsored by MKM Architecture + Design, asked Ball State students in the third-year architecture cohort to come up with creative design solutions using steel. This year students were […]

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  • 2021 MKM Design Competition

    Each year, all sixty-nine third-year architecture students participate in the MKM Design Competition. For the past 8 weeks, the students apply their design knowledge and skills to the same project, exploring designs for a mixed-use development for a site in downtown Muncie, Indiana. Students had the option to work individually or in teams of two; […]

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  • Honorable Mention in International Competition

    Allison Loth, a fourth-year architecture student, won honorable mention in the international 2020 ACSA-AISC Steel Competition for her project “Transcend” in the urban food hub category. The category challenged students to explore issues related to the use of steel in design and construction for the creation of the food hub. Working off a farmer’s market […]

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