Author: Kamille Webb


  • Warm Welcomes – February 2024

    Welcome  A BIG warm welcome and congratulations to the new Cardinals who joined the Business Affairs family in January! Shane Delroy Custodian Johnny Fultz Cook I Celeste Hoerl Food Service Cashier Charles Shigley Food Service Worker Diana Staudinger PT Food Service Worker Jeffrey Taylor Food Concept Group Leader Brendan Thompson Food Service Cashier

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  • Community Hub

    Are YOU looking for opportunities to build community, interact with students and other employees across campus, practice or develop skills, or be in the company of those who share similar interests? Then you’ve come to the right place. Check out this month’s features. Join the Ball State Spanish Club. It’s open to all. You don’t […]

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  • The BA Chirp: February Issue 2024

    It’s February Friends. Can you believe the first month of the year has already come and gone? Time seems to be operating at warp speed these days with no intentions of slowing down. Though the nanoseconds are somehow becoming more nano, there’s still work to be done both professionally and personally. Thank goodness it’s a […]

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  • The BA Chirp: January Issue 2024

    A Message from Alan Welcome back! I hope that for those of you who were able to take advantage of the Days of Beneficence, you unplugged, enjoyed your time away with family and friends, and have returned feeling refreshed. I certainly have. I do want to acknowledge and share my appreciation for those of you […]

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  • Warm Welcomes – January 2024

    Welcome  A BIG warm welcome and congratulations to the new Cardinals who joined the Business Affairs family in December!   Jaynell Campbell Food Service Cashier Madison Foye Coordinator of Recreation Operations Keith Friend Heat Plant Operator John Jeffs Food Service Worker Marcus Kirk Food Concept Group Leader LaToya Love Food Service Cashier Xavier Monroe Custodian […]

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  • The BA Chirp: December Issue 2023

    Hello December. We’ve been expecting you. We didn’t quite know what you’d look like, but we knew you’d come loaded with reflection, gratitude, closure, and possibilities. You signify the end of a chapter and the cusp of a new one.  You give us moments to pause and ponder on all that went well, the unexpected […]

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  • Warm Welcomes – December 2023

    Welcome  A BIG warm welcome and congratulations to the new Cardinals who joined the Business Affairs family in November! Candace Bartholomew Food Concept Group Leader Austyn Brown Food Concept Group Leader Jason Conley Food Service Worker Timothy Delph Bookkeeper and Auditor Collette Grimes Food Service Cashier Morgan Jennings Food Service Worker Sharon Mccoy Food Service […]

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  • December 2023 Recipes

    There’s nothing quite like the Midwest weather. Somehow, we’ve skipped fall and have landed straight in winter! At least, it feels like it. And you know what that means Friends. It’s officially hearty food season. It’s time to pull out the large stockpot or crockpot and turn the heat down low for a flavorful meal […]

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  • Enduring Values: Gratitude Playlist Update

    “Cultivate the habit of being grateful for every good thing that comes to you, and to give thanks continuously. And because all things have contributed to your advancement, you should include all things in your gratitude.” – Ralph Waldo Emerson Thank you to those who contributed to our gratitude playlist. We’ve reached the end of […]

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  • Enduring Values: Reflections of Gratitude

    “When we focus on our gratitude, the tide of disappointment goes out and the tide of love rushes in.”- Kristin Armstrong It’s the final week of our month-long celebration of our Enduring Value, Gratitude.  Reflect back on our focus on gratitude this past month. Have you experienced any perspective shifts? What are some things you’re […]

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